Sous Vide Steak

SALT PEPPER SKILLET
6Ingredients
77Minutes
230Calories

Ingredients

US|METRIC
  • 1 steak (1″ thick)
  • kosher salt
  • freshly ground black pepper
  • 2 thyme sprigs (fresh)
  • 1 tablespoon canola oil (or other neutral oil)
  • 1 tablespoon butter
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    230Calories
    Sodium36% DV870mg
    Fat38% DV25g
    Protein0% DV0g
    Carbs0% DV<1g
    Fiber2% DV<1g
    Calories230Calories from Fat230
    % DAILY VALUE
    Total Fat25g38%
    Saturated Fat8g40%
    Trans Fat
    Cholesterol30mg10%
    Sodium870mg36%
    Potassium30mg1%
    Protein0g0%
    Calories from Fat230
    % DAILY VALUE
    Total Carbohydrate<1g0%
    Dietary Fiber<1g2%
    Sugars0%
    Vitamin A10%
    Vitamin C10%
    Calcium2%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    PlanShop