Sous Vide Steak

HONESTLY YUM
8Ingredients
35Minutes

Ingredients

US|METRIC
  • 2 pounds bone (ribeye, in steak, frenched, optional)
  • vegetable oil (or grapeseed)
  • sea salt (or kosher)
  • freshly ground black pepper
  • sea salt (flake)
  • 1 piece fresh horseradish (condiment)
  • sesame oil (condiment)
  • Yuzu kosho (condiment)
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