Sous Vide Lamb Chop with Pickled Garlic

JOYANDFEAST.COM
6Ingredients
2Hours
350Calories

Ingredients

US|METRIC
  • 2 lamb chops (thick)
  • 2 tablespoons butter (and more to sear the lamb chops)
  • 1 sprig rosemary (reserve enough rosemary to finely mince)
  • pickled garlic (purchased or home-made)
  • salt
  • pepper
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    NutritionView More

    350Calories
    Sodium23% DV540mg
    Fat42% DV27g
    Protein41% DV21g
    Carbs1% DV3g
    Fiber4% DV1g
    Calories350Calories from Fat240
    % DAILY VALUE
    Total Fat27g42%
    Saturated Fat15g75%
    Trans Fat
    Cholesterol105mg35%
    Sodium540mg23%
    Potassium420mg12%
    Protein21g41%
    Calories from Fat240
    % DAILY VALUE
    Total Carbohydrate3g1%
    Dietary Fiber1g4%
    Sugars0g0%
    Vitamin A8%
    Vitamin C2%
    Calcium4%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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