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Sous Vide Lamb Chop with Pickled Garlic
JOYANDFEAST.COM6Ingredients
2Hours
350Calories
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Ingredients
US|METRIC
2 SERVINGS
- 2 lamb chops (thick)
- 2 Tbsp. butter (and more to sear the lamb chops)
- 1 sprig rosemary (reserve enough rosemary to finely mince)
- pickled garlic (purchased or home-made)
- salt
- pepper
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NutritionView More
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350Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories350Calories from Fat240 |
| % DAILY VALUE |
| Total Fat27g42% |
| Saturated Fat15g75% |
| Trans Fat |
| Cholesterol105mg35% |
| Sodium540mg23% |
| Potassium420mg12% |
| Protein21g |
| Calories from Fat240 |
| % DAILY VALUE |
| Total Carbohydrate3g1% |
| Dietary Fiber1g4% |
| Sugars0g |
| Vitamin A8% |
| Vitamin C2% |
| Calcium4% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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