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Sous Vide Chicken with Melted Leeks and Panko

ANOVA CULINARY
9Ingredients
25Minutes
350Calories
Read Directions

Ingredients

US|METRIC
  • 24 ounces boneless skinless chicken breasts
  • salt
  • pepper
  • 3 tablespoons butter
  • 1 leek (large, cleaned and sliced crossways)
  • 1/2 cup panko
  • 1 ounce sharp cheddar cheese (shredded)
  • 2 tablespoons chopped parsley
  • 1 tablespoon olive oil
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    NutritionView More

    350Calories
    Sodium21% DV500mg
    Fat31% DV20g
    Protein75% DV38g
    Carbs2% DV5g
    Fiber4% DV1g
    Calories350Calories from Fat180
    % DAILY VALUE
    Total Fat20g31%
    Saturated Fat9g45%
    Trans Fat
    Cholesterol140mg47%
    Sodium500mg21%
    Potassium720mg21%
    Protein38g75%
    Calories from Fat180
    % DAILY VALUE
    Total Carbohydrate5g2%
    Dietary Fiber1g4%
    Sugars1g2%
    Vitamin A20%
    Vitamin C10%
    Calcium10%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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