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Ingredients
US|METRIC
6 SERVINGS
- 3 lb. pork belly (either one piece or two smaller ones)
- cooking liquid
- 1 cup soy sauce
- 2 Tbsp. garlic paste (or minced garlic)
- 1 tsp. ginger paste (or minced ginger)
- 2 Tbsp. sesame oil
- 3 chili (with garlic paste)
- 1 Tbsp. brown sugar
- glaze
- 2 Tbsp. brown sugar
- 1/4 cup soy sauce
- 1 Tbsp. sesame oil
- 2 Tbsp. chili (with garlic sauce)
- 1 tsp. fresh lime juice
- 1/4 tsp. cornstarch (for a stickier glaze)
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NutritionView More
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1320Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1320Calories from Fat1160 |
| % DAILY VALUE |
| Total Fat129g198% |
| Saturated Fat45g225% |
| Trans Fat |
| Cholesterol170mg57% |
| Sodium3210mg134% |
| Potassium620mg18% |
| Protein26g |
| Calories from Fat1160 |
| % DAILY VALUE |
| Total Carbohydrate13g4% |
| Dietary Fiber<1g3% |
| Sugars6g |
| Vitamin A2% |
| Vitamin C4% |
| Calcium4% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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