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Sourdough and Sausage Stuffing
HEAVENLY HOMECOOKING12Ingredients
60Minutes
230Calories
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Ingredients
US|METRIC
12 SERVINGS
- 1 lb. sourdough bread (cut into 1/2-inch cubes)
- 1 Tbsp. olive oil (extra virgin)
- 12 oz. sausage casings (turkey, removed)
- 1 cup chopped walnuts
- 1 small yellow onion (diced)
- 2 cloves garlic (minced)
- 2 1/2 cups chicken stock
- 1/2 cup grated Parmesan cheese
- 2 Tbsp. fresh parsley (chopped)
- 1 Tbsp. chopped fresh thyme
- 3/4 tsp. salt
- 1/4 tsp. black pepper
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NutritionView More
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230Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories230Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol<5mg2% |
| Sodium530mg22% |
| Potassium170mg5% |
| Protein9g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate26g9% |
| Dietary Fiber2g8% |
| Sugars3g |
| Vitamin A2% |
| Vitamin C4% |
| Calcium8% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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