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Ingredients
US|METRIC
10 SERVINGS
- 1 1/2 cups sourdough starter
- 1/3 cup warm water (110 degrees F/45 degrees C)
- 1 1/2 Tbsp. margarine
- 1 1/2 Tbsp. white sugar
- 3/4 tsp. salt
- 3/4 cup whole wheat flour
- 3 cups all-purpose flour
- 1 1/2 tsp. active dry yeast
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NutritionView More
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210Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories210Calories from Fat20 |
| % DAILY VALUE |
| Total Fat2.5g4% |
| Saturated Fat0g0% |
| Trans Fat0g |
| Cholesterol |
| Sodium240mg10% |
| Potassium90mg3% |
| Protein6g |
| Calories from Fat20 |
| % DAILY VALUE |
| Total Carbohydrate41g14% |
| Dietary Fiber3g12% |
| Sugars2g |
| Vitamin A0% |
| Vitamin C |
| Calcium2% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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