Meal Planning
More Tools
About Yummly
®/™©2024 Yummly. All rights reserved.
Sourdough Stuffing with Mushrooms, Apples, & Sage
TWO PEAS AND THEIR POD11Ingredients
85Minutes
250Calories
Add to Meal Planner
Add to Meal Planner
Ingredients
US|METRIC
9 SERVINGS
- 1 loaf sourdough bread (crusty, cut into 1/2-inch cubes, about 11 cups)
- 3 Tbsp. unsalted butter
- 1 onion (large, diced)
- 4 celery (ribs, chopped)
- 3 cups cremini mushrooms (fresh, sliced)
- 4 granny smith apples (cored and chopped)
- 3 cups vegetable broth
- 2 large eggs
- 1/3 cup sage leaves (chopped fresh)
- 3/4 tsp. fine sea salt
- 1/2 tsp. freshly ground pepper
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
For an even better recipe experience, download the free Yummly app.
You'll get personalized recommendations and app-exclusive cooking tools that you can take on-the-go.
Scan the QR code or go to yummly.com/mobile
NutritionView More
Unlock full nutritional details with subscription
250Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories250Calories from Fat50 |
| % DAILY VALUE |
| Total Fat6g9% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol55mg18% |
| Sodium840mg35% |
| Potassium540mg15% |
| Protein9g |
| Calories from Fat50 |
| % DAILY VALUE |
| Total Carbohydrate42g14% |
| Dietary Fiber4g16% |
| Sugars13g |
| Vitamin A10% |
| Vitamin C10% |
| Calcium8% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
Add Note
Jot it down
Subscribe to Yummly to add notes