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Sourdough Sticky Honey Buns [No-Knead + Overnight]
FLAVORRD20Ingredients
55Minutes
240Calories
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![Sourdough Sticky Honey Buns [No-Knead + Overnight]](https://x.yummlystatic.com/web/1x1.png)
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Ingredients
US|METRIC
9 SERVINGS
- 1/4 cup lukewarm water
- 1/2 tsp. active dry yeast
- 2 oz. sourdough starter (density varies, but if you must measure by volume, about 1/4 cup will work)
- 1/4 tsp. kosher salt
- 1 egg (lightly beaten)
- 1 Tbsp. honey
- 2 Tbsp. unsalted butter (melted)
- 4 oz. whole wheat pastry flour (about 1 cup, lightly scooped)
- 4 oz. all purpose flour (about 1 cup, lightly scooped)
- 1/4 cup honey
- 2 Tbsp. unsalted butter (softened)
- 1/2 tsp. ground cinnamon
- 1 pinch kosher salt
- 1/4 cup sliced almonds (plus an extra 2 tablespoons to sprinkle on top after shaping)
- raw honey
- glaze
- 1/4 cup powdered sugar
- 1 tsp. honey
- milk
- glaze
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Directions
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NutritionView More
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240Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories240Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol35mg12% |
| Sodium200mg8% |
| Potassium85mg2% |
| Protein5g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate40g13% |
| Dietary Fiber1g4% |
| Sugars17g |
| Vitamin A4% |
| Vitamin C0% |
| Calcium2% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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