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Sourdough Focaccia with Preserves
KAREN'S KITCHEN STORIES9Ingredients
┅Seconds
110Calories
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Ingredients
US|METRIC
20 SERVINGS
- 67 grams sourdough starter (active 100%, that has been fed a small amount of whole wheat or bran)
- 333 grams bread flour
- 7 grams salt
- 17 grams unsalted butter (room temperature)
- 17 grams honey
- 217 grams water
- 2 oz. heavy cream
- 1 large egg
- 1/3 jar preserves (your choice)
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NutritionView More
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110Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories110Calories from Fat20 |
| % DAILY VALUE |
| Total Fat2.5g4% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium170mg7% |
| Potassium30mg1% |
| Protein3g |
| Calories from Fat20 |
| % DAILY VALUE |
| Total Carbohydrate19g6% |
| Dietary Fiber0g0% |
| Sugars4g |
| Vitamin A2% |
| Vitamin C2% |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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