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Ingredients
US|METRIC
12 SERVINGS
- 215 grams light brown sugar
- 40 grams all purpose flour
- 2 Tbsp. unsalted butter (melted)
- 2 tsp. cinnamon
- 1/4 tsp. salt
- 114 grams cream cheese (softened to room temp, 4 oz, half a standard block)
- 62 grams powdered sugar
- 37 grams whole milk
- 1 tsp. vanilla extract
- 477 grams bread flour (or All Purpose, I used King Arthur All Purpose Flour 100.00%)
- 133 grams whole milk ( Cold, 28.00%)
- 191 grams large eggs (About 4 40.00%)
- 191 grams european style butter ( Unsalted, I used unsalted Kerrygold 40.00%)
- 48 grams white sugar ( Fine, 10.00%)
- 11 grams salt ( 2.3%)
- 200 grams sourdough starter ( Mature, 100% hydration liquid, 42.00%)
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NutritionView More
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510Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories510Calories from Fat190 |
| % DAILY VALUE |
| Total Fat21g32% |
| Saturated Fat12g60% |
| Trans Fat |
| Cholesterol120mg40% |
| Sodium580mg24% |
| Potassium150mg4% |
| Protein10g |
| Calories from Fat190 |
| % DAILY VALUE |
| Total Carbohydrate69g23% |
| Dietary Fiber1g4% |
| Sugars28g |
| Vitamin A15% |
| Vitamin C0% |
| Calcium8% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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