Sourdough Banana Chocolate Chip Muffins Recipe | Yummly
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Sourdough Banana Chocolate Chip Muffins

KAREN'S KITCHEN STORIES
13Ingredients
45Minutes
240Calories
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Ingredients

US|METRIC
14 SERVINGS
  • 1 1/4 cups all purpose flour
  • 1/2 cup light brown sugar
  • 1/3 cup granulated sugar
  • 2 teaspoons baking powder
  • 1 teaspoon baking soda
  • 1/2 teaspoon kosher salt
  • 1 cup sourdough starter (discard)
  • 5 tablespoons neutral oil (such as canola)
  • 1 cup banana (mashed ripe, about 2 bananas)
  • 1/2 cup sour cream
  • 1 large egg (50 grams lightly beaten)
  • 1 teaspoon vanilla extract
  • 1 cup chocolate chips (or chunks)
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    NutritionView More

    240Calories
    Sodium13% DV300mg
    Fat17% DV11g
    Protein6% DV3g
    Carbs12% DV35g
    Fiber8% DV2g
    Calories240Calories from Fat100
    % DAILY VALUE
    Total Fat11g17%
    Saturated Fat4g20%
    Trans Fat
    Cholesterol20mg7%
    Sodium300mg13%
    Potassium130mg4%
    Protein3g6%
    Calories from Fat100
    % DAILY VALUE
    Total Carbohydrate35g12%
    Dietary Fiber2g8%
    Sugars22g44%
    Vitamin A2%
    Vitamin C2%
    Calcium8%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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