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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. butter
- 17 oz. corn muffin mix (I used Jiffy)
- 1 bunch green onions (chopped)
- 1 cup milk
- 1 cup sour cream
- 2 eggs (lightly beaten)
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NutritionView More
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240Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories240Calories from Fat190 |
| % DAILY VALUE |
| Total Fat21g32% |
| Saturated Fat12g60% |
| Trans Fat |
| Cholesterol155mg52% |
| Sodium170mg7% |
| Potassium290mg8% |
| Protein8g |
| Calories from Fat190 |
| % DAILY VALUE |
| Total Carbohydrate7g2% |
| Dietary Fiber0g0% |
| Sugars7g |
| Vitamin A15% |
| Vitamin C8% |
| Calcium20% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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