Sour Cream Pound Cake Recipe | Yummly

Sour Cream Pound Cake

THE SPRUCE EATS
12Ingredients
Seconds
500Calories
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Ingredients

US|METRIC
  • 3 cups granulated sugar
  • 1 cup butter (room temperature, 68 F to 72 F)
  • 6 eggs (separated and then brought to room temperature)
  • 1 teaspoon vanilla extract
  • 1 cup sour cream
  • 3 cups all purpose flour ( , spoon and sweep)
  • 1/4 teaspoon baking soda
  • 1/4 teaspoon salt
  • 2 tablespoons butter (softened)
  • 1 cup powdered sugar
  • 1 teaspoon vanilla
  • 2 tablespoons milk (or hot water)
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    NutritionView More

    500Calories
    Sodium9% DV220mg
    Fat32% DV21g
    Protein12% DV6g
    Carbs24% DV73g
    Fiber3% DV<1g
    Calories500Calories from Fat190
    % DAILY VALUE
    Total Fat21g32%
    Saturated Fat12g60%
    Trans Fat
    Cholesterol140mg47%
    Sodium220mg9%
    Potassium90mg3%
    Protein6g12%
    Calories from Fat190
    % DAILY VALUE
    Total Carbohydrate73g24%
    Dietary Fiber<1g3%
    Sugars53g106%
    Vitamin A15%
    Vitamin C0%
    Calcium4%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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