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Sour Cream Lemon Pound Cake with Cherry Compote
ALLRECIPES18Ingredients
3Hours
700Calories
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Ingredients
US|METRIC
10 SERVINGS
- 3 1/4 cups all-purpose flour
- 1/2 tsp. baking powder
- 1/4 tsp. salt
- 3/4 cup butter
- 2 1/2 cups white sugar
- 2 tsp. lemon extract
- 1 Tbsp. lemon zest
- 1 tsp. lemon zest
- 2 Tbsp. lemon juice
- 3 eggs (room temperature)
- 2 cups sour cream
- 4 cups sweet cherries (frozen pitted)
- 1/4 cup white sugar
- 2 Tbsp. cold water
- 2 tsp. cornstarch
- 1/4 tsp. almond extract
- 2 Tbsp. lemon juice
- 1 cup confectioners sugar
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NutritionView More
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700Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories700Calories from Fat230 |
| % DAILY VALUE |
| Total Fat25g38% |
| Saturated Fat15g75% |
| Trans Fat |
| Cholesterol125mg42% |
| Sodium240mg10% |
| Potassium340mg10% |
| Protein8g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate115g38% |
| Dietary Fiber3g12% |
| Sugars81g |
| Vitamin A15% |
| Vitamin C15% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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