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Ingredients
US|METRIC
4 SERVINGS
- 1 pie crust (9" Baked, cooled)
- 1 cup sugar
- 1/4 cup cornstarch
- 1 1/4 cups milk
- 3 egg yolks
- 1/3 cup fresh lemon juice (I used 2 lemons)
- lemons (Grated Rind from)
- 1/4 cup butter
- 1 cup sour cream
- 1 cup whipping cream
- 1 Tbsp. powdered sugar
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NutritionView More
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920Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories920Calories from Fat510 |
| % DAILY VALUE |
| Total Fat57g88% |
| Saturated Fat28g140% |
| Trans Fat |
| Cholesterol265mg88% |
| Sodium480mg20% |
| Potassium390mg11% |
| Protein11g |
| Calories from Fat510 |
| % DAILY VALUE |
| Total Carbohydrate96g32% |
| Dietary Fiber3g12% |
| Sugars59g |
| Vitamin A25% |
| Vitamin C50% |
| Calcium25% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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