Sour Cream Lemon Pie

COOK THIS AGAIN, MOM!
11Ingredients
50Minutes
920Calories

Ingredients

US|METRIC
  • 1 pie crust (9" Baked, cooled)
  • 1 cup sugar
  • 1/4 cup cornstarch
  • 1 1/4 cups milk
  • 3 egg yolks
  • 1/3 cup fresh lemon juice (I used 2 lemons)
  • lemons (Grated Rind from)
  • 1/4 cup butter
  • 1 cup sour cream
  • 1 cup whipping cream
  • 1 tablespoon powdered sugar
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    NutritionView More

    920Calories
    Sodium20% DV480mg
    Fat88% DV57g
    Protein22% DV11g
    Carbs32% DV96g
    Fiber12% DV3g
    Calories920Calories from Fat510
    % DAILY VALUE
    Total Fat57g88%
    Saturated Fat28g140%
    Trans Fat
    Cholesterol265mg88%
    Sodium480mg20%
    Potassium390mg11%
    Protein11g22%
    Calories from Fat510
    % DAILY VALUE
    Total Carbohydrate96g32%
    Dietary Fiber3g12%
    Sugars59g118%
    Vitamin A25%
    Vitamin C50%
    Calcium25%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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