Sour Cream Lemon Blueberry Coffee Cake Recipe | Yummly

Sour Cream Lemon Blueberry Coffee Cake

SAVORYNOTHINGS
6Ingredients
70Minutes
310Calories
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Ingredients

US|METRIC
  • 16.5 ounces lemon cake mix
  • 3/4 cup butter (cold)
  • 2/3 cup sour cream
  • 2 large eggs
  • 1 cup blueberries fresh (or frozen)
  • lemon glaze (Optional: Your favorite)
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    NutritionView More

    310Calories
    Sodium15% DV360mg
    Fat29% DV19g
    Protein8% DV4g
    Carbs11% DV33g
    Fiber3% DV<1g
    Calories310Calories from Fat170
    % DAILY VALUE
    Total Fat19g29%
    Saturated Fat10g50%
    Trans Fat
    Cholesterol70mg23%
    Sodium360mg15%
    Potassium90mg3%
    Protein4g8%
    Calories from Fat170
    % DAILY VALUE
    Total Carbohydrate33g11%
    Dietary Fiber<1g3%
    Sugars23g46%
    Vitamin A10%
    Vitamin C4%
    Calcium10%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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