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Sour Cream Crumb Cake
GLUTEN-FREE ON A SHOESTRING12Ingredients
55Minutes
340Calories
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Ingredients
US|METRIC
16 SERVINGS
- 20 Tbsp. unsalted butter (280g, at room temperature, divided)
- 1/2 cup light brown sugar
- 2 tsp. ground cinnamon
- 1 tsp. kosher salt (divided)
- 3 cups gluten (all-purpose, free flour, I use Better Batter, divided)
- 1 1/2 tsp. xanthan gum (omit if using Better Batter, divided)
- 1/2 tsp. baking soda
- 3/4 tsp. baking powder
- 10 Tbsp. granulated sugar
- 3/4 tsp. pure vanilla extract
- 2 large eggs (extra-, lightly beaten)
- 1 cup sour cream
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NutritionView More
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340Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories340Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol70mg23% |
| Sodium250mg10% |
| Potassium75mg2% |
| Protein25g |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate20g7% |
| Dietary Fiber<1g3% |
| Sugars15g |
| Vitamin A10% |
| Vitamin C0% |
| Calcium10% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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