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Sour Cream Cornbread (Gluten-Free Recipe)
LAND O'LAKES9Ingredients
30Minutes
160Calories
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Ingredients
US|METRIC
9 SERVINGS
- 1/4 cup Land O Lakes® Butter (softened)
- 2 Land O Lakes® Eggs
- 1/2 cup milk
- 2/3 cup yellow cornmeal
- 1/2 tsp. salt
- 3 Tbsp. sugar
- 1/2 cup sour cream
- 1 cup gluten free flour blend (see below)
- 2 tsp. gluten-free baking powder
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NutritionView More
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160Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories160Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol70mg23% |
| Sodium320mg13% |
| Potassium85mg2% |
| Protein3g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate15g5% |
| Dietary Fiber0g0% |
| Sugars6g |
| Vitamin A6% |
| Vitamin C0% |
| Calcium10% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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