Sour Cream Coffee Cake Recipe | Yummly

Sour Cream Coffee Cake

THE UNMANLY CHEF(1)
Tari: "The crumb of the cake is very light, moist. I was…" Read More
14Ingredients
85Minutes
1290Calories

Ingredients

US|METRIC
  • 12 tablespoons unsalted butter (at room temperature)
  • 1 1/2 cups granulated sugar
  • 3 extra large eggs (at room temperature)
  • 1 1/2 teaspoons pure vanilla extract
  • 1 1/4 cups sour cream
  • 2 1/2 cups cake flour (not self-rising)
  • 2 teaspoons baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon kosher salt
  • 1/4 cup light brown sugar (packed)
  • 1/2 cup all purpose flour
  • 1 1/2 teaspoons ground cinnamon
  • 1/4 teaspoon kosher salt
  • 3 tablespoons unsalted butter (cold, cut into pieces)
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    NutritionView More

    1290Calories
    Sodium41% DV990mg
    Fat95% DV62g
    Protein29% DV15g
    Carbs57% DV172g
    Fiber12% DV3g
    Calories1290Calories from Fat560
    % DAILY VALUE
    Total Fat62g95%
    Saturated Fat37g185%
    Trans Fat
    Cholesterol310mg103%
    Sodium990mg41%
    Potassium300mg9%
    Protein15g29%
    Calories from Fat560
    % DAILY VALUE
    Total Carbohydrate172g57%
    Dietary Fiber3g12%
    Sugars92g184%
    Vitamin A40%
    Vitamin C2%
    Calcium30%
    Iron45%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Tari 4 months ago
    The crumb of the cake is very light, moist. I was rather surprised because I expected a denser texture from most coffee cakes. It was tasty and yes I may make this again, I will definitely add it to my collection.

    PlanShop