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18Ingredients
60Minutes
1410Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3 1/2 cups all purpose flour
- 1 Tbsp. baking powder
- 1/2 tsp. baking soda
- 1 tsp. cinnamon
- 1 tsp. nutmeg
- 1 pinch salt
- 1 cup granulated sugar
- 2 eggs
- 1/3 cup butter (melted)
- 1 tsp. vanilla
- 1 tsp. lemon zest
- 1 cup sour cream ({full fat, none of this low fat rubbish})
- canola oil (for frying)
- 3 cups icing sugar
- 3 Tbsp. maple syrup
- 1/2 tsp. vanilla
- 3 Tbsp. brown butter
- 4 Tbsp. milk
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NutritionView More
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1410Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1410Calories from Fat410 |
| % DAILY VALUE |
| Total Fat45g69% |
| Saturated Fat23g115% |
| Trans Fat |
| Cholesterol200mg67% |
| Sodium900mg38% |
| Potassium320mg9% |
| Protein16g |
| Calories from Fat410 |
| % DAILY VALUE |
| Total Carbohydrate239g80% |
| Dietary Fiber4g16% |
| Sugars152g |
| Vitamin A25% |
| Vitamin C2% |
| Calcium35% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Kathie C 5 years ago
These are delicious, and the glaze is wonderful I definitely recommend using a fryer; it’s nearly impossible to keep oil at a constant temp of 350F on the stovetop.
Silvey 7 years ago
These turned out perfect. The recipe was easy to follow and they are so very yummy. Best to eat them within a day or two. I had lots of icing leftover.