Sour Cream Blueberry Bread with Lemon Glaze Recipe | Yummly

Sour Cream Blueberry Bread with Lemon Glaze

BAKER BETTIE
15Ingredients
75Minutes
350Calories

Ingredients

US|METRIC
  • 1 3/4 cups all purpose flour
  • 2 teaspoons baking powder
  • 1 cup granulated sugar
  • 1/8 teaspoon salt
  • 1 cup sour cream (room temperature)
  • 1/4 cup vegetable oil
  • 2 large eggs (room temperature)
  • 1 teaspoon vanilla extract
  • 2 tablespoons lemon juice
  • 2 teaspoons lemon zest
  • 2 cups frozen blueberries (or fresh, divided)
  • juice (and zest of a lemon)
  • 1 cup icing sugar (or powdered, confectioners)
  • 2 teaspoons lemon zest
  • 4 tablespoons lemon juice
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    NutritionView More

    350Calories
    Sodium7% DV170mg
    Fat17% DV11g
    Protein10% DV5g
    Carbs20% DV59g
    Fiber4% DV1g
    Calories350Calories from Fat100
    % DAILY VALUE
    Total Fat11g17%
    Saturated Fat3.5g18%
    Trans Fat0g
    Cholesterol55mg18%
    Sodium170mg7%
    Potassium150mg4%
    Protein5g10%
    Calories from Fat100
    % DAILY VALUE
    Total Carbohydrate59g20%
    Dietary Fiber1g4%
    Sugars39g78%
    Vitamin A4%
    Vitamin C30%
    Calcium10%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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