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Sopa de Fubà (Collard Greens, Cornmeal, and Sausage Soup)
SAVEUR9Ingredients
70Minutes
310Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1/2 cup yellow cornmeal
- 2 Tbsp. canola oil
- 6 oz. sausage (kielbasa, cut diagonally into ¼"-thick slices)
- 7 cups chicken stock
- 4 oz. collard greens (stemmed and thinly sliced crosswise)
- 2 eggs (lightly beaten)
- kosher salt
- ground black pepper
- 2 scallions (thinly sliced)
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NutritionView More
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310Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories310Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol100mg33% |
| Sodium740mg31% |
| Potassium450mg13% |
| Protein16g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate23g8% |
| Dietary Fiber1g4% |
| Sugars6g |
| Vitamin A30% |
| Vitamin C15% |
| Calcium6% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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