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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. ground beef
- 1 Tbsp. sauce mix (dry enchilada)
- 2 Tbsp. diced onion
- 1 tsp. worcestershire sauce
- 4 slices cheddar cheese
- 8 strips bacon (cooked)
- 15 oz. pinto beans (drained and rinsed)
- 1 dash salt (and pepper)
- 1 small tomato (diced)
- 2 Tbsp. diced onion
- 2 Tbsp. jalapenos (diced)
- mayo
- mustard
- 4 hamburger buns
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NutritionView More
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790Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories790Calories from Fat500 |
| % DAILY VALUE |
| Total Fat55g85% |
| Saturated Fat22g110% |
| Trans Fat1g |
| Cholesterol145mg48% |
| Sodium1140mg48% |
| Potassium720mg21% |
| Protein42g |
| Calories from Fat500 |
| % DAILY VALUE |
| Total Carbohydrate30g10% |
| Dietary Fiber2g8% |
| Sugars5g |
| Vitamin A10% |
| Vitamin C20% |
| Calcium30% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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