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Ingredients
US|METRIC
6 SERVINGS
- 2 cups rice powder (tteok, comes already salted, 250~260 g)
- 4 Tbsp. boiling water
- 2 cups rice powder (tteok, comes already salted, 250~260 g)
- 50 grams kabocha squash (cooked)
- 4 Tbsp. boiling water
- 2 cups rice powder (tteok, comes already salted)
- 2 1/2 tsp. tea powder (matcha)
- 4 Tbsp. boiling water
- 1/2 cup roasted sesame seeds
- 2 Tbsp. honey
- 1 pinch salt
- 1/4 cup mung beans (skin removed)
- 1/4 tsp. sea salt
- 2 Tbsp. honey (optional)
- 2 Tbsp. sesame oil
- 1 steamer
- 1 cheese (or a silicone, cloth liner for the steamer if no pine needles)
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