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Somen Noodle Soup with Pan-fried Pork Belly
WHAT TO COOK TODAY15Ingredients
75Minutes
1050Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 lb. pork belly
- water
- 1/3 cup soy sauce
- 2 Tbsp. dark soy sauce
- 1 inch fresh ginger (knob of, peeled and thinly sliced)
- 1 tsp. sugar
- 1 pinch salt
- 8 somen noodles (bundles of dried, or mee sua)
- 6 cups chicken stock
- 1 Tbsp. white miso paste
- salt (to taste)
- 1 pinch sugar
- cilantro leaves (Fresh)
- 1 stalk green onion (thinly sliced at an angle)
- garlic (Crispy)
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NutritionView More
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1050Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1050Calories from Fat850 |
| % DAILY VALUE |
| Total Fat94g145% |
| Saturated Fat32g160% |
| Trans Fat |
| Cholesterol135mg45% |
| Sodium2650mg110% |
| Potassium800mg23% |
| Protein29g |
| Calories from Fat850 |
| % DAILY VALUE |
| Total Carbohydrate20g7% |
| Dietary Fiber<1g3% |
| Sugars9g |
| Vitamin A2% |
| Vitamin C4% |
| Calcium4% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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