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Ingredients
US|METRIC
4 SERVINGS
- 5 Thai chili peppers (small, both green and red for nicer presentation)
- 3 cloves garlic (chopped)
- 1 piece ginger (chopped)
- 1/2 cup string beans (green, trimmed of ends and cut in ½ inch pieces)
- 1 handful cherry tomatoes
- 1/4 cup peanuts (roasted, or raw for you to roast yourself and crushed)
- 1 Tbsp. coconut sugar
- 1 Tbsp. fish sauce
- 1 tsp. dried shrimp
- 1 lime
- 1 papaya (green unripe, whole)
- 1 handful thai basil (fresh, coarsely chopped)
- 1 handful fresh mint leaves (coarsely chopped, optional)
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NutritionView More
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120Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories120Calories from Fat45 |
% DAILY VALUE |
Total Fat4.5g7% |
Saturated Fat0.5g3% |
Trans Fat |
Cholesterol0mg0% |
Sodium360mg15% |
Potassium430mg12% |
Protein5g |
Calories from Fat45 |
% DAILY VALUE |
Total Carbohydrate18g6% |
Dietary Fiber4g16% |
Sugars9g |
Vitamin A30% |
Vitamin C110% |
Calcium8% |
Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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