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Soft-boiled Eggs With Beetroot, Carrot And Parsley Salad
GOODFOOD12Ingredients
30Minutes
500Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 Tbsp. sea salt
- 1/2 radicchio leaves
- 6 soft-boiled eggs
- 1 handful Parmesan
- 1/3 cup raisins
- 1 cup earl grey tea
- 2 carrots
- 1 beetroot
- 1/3 cup roasted almonds
- 1/4 cup flat leaf parsley leaves
- 1/3 cup extra-virgin olive oil
- eggs
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NutritionView More
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500Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories500Calories from Fat370 |
| % DAILY VALUE |
| Total Fat41g63% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol380mg127% |
| Sodium3070mg128% |
| Potassium600mg17% |
| Protein19g |
| Calories from Fat370 |
| % DAILY VALUE |
| Total Carbohydrate18g6% |
| Dietary Fiber4g16% |
| Sugars11g |
| Vitamin A120% |
| Vitamin C20% |
| Calcium25% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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