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Soft and Chewy Pumpkin Oatmeal Chocolate Chip Cookies
AVERIE COOKS12Ingredients
20Minutes
520Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1/2 cup unsalted butter (melted)
- 1/2 cup pumpkin puree (use the remainder in these recipes)
- 1/2 cup granulated sugar
- 1/4 cup light brown sugar (packed)
- 1 Tbsp. molasses (mild or medium-flavored, not blackstrap, too intense)
- 1 1/2 tsp. vanilla (or pumpkin pie spice extract)
- 1 1/2 cups rolled oats (old-fashioned whole-, not quick-cook or instant)
- 1 1/4 cups all purpose flour
- 2 tsp. pumpkin pie spice (a mixture of cinnamon, allspice, cloves, and nutmeg if you don't have pumpkin pie spice)
- 1/2 tsp. baking soda
- 1/4 tsp. salt
- 1 cup semi sweet chocolate chips
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NutritionView More
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520Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories520Calories from Fat220 |
| % DAILY VALUE |
| Total Fat24g37% |
| Saturated Fat14g70% |
| Trans Fat |
| Cholesterol40mg13% |
| Sodium240mg10% |
| Potassium300mg9% |
| Protein6g |
| Calories from Fat220 |
| % DAILY VALUE |
| Total Carbohydrate76g25% |
| Dietary Fiber5g20% |
| Sugars41g |
| Vitamin A70% |
| Vitamin C2% |
| Calcium6% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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