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Soft Whole Wheat Peanut Butter Cookies (vegan)
17 AND BAKING10Ingredients
40Minutes
910Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 cups whole wheat pastry flour (or white whole wheat, or spelt, or all purpose)
- 1 tsp. baking soda
- 3/4 tsp. kosher salt
- 1 cup creamy peanut butter (natural)
- 3/4 cup pure maple syrup
- 1 1/2 tsp. vanilla extract
- 1/4 cup almond milk (or soy, or regular)
- 4 Tbsp. extra-virgin olive oil
- raw sugar
- sea salt
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NutritionView More
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910Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories910Calories from Fat420 |
| % DAILY VALUE |
| Total Fat47g72% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol |
| Sodium1270mg53% |
| Potassium630mg18% |
| Protein23g |
| Calories from Fat420 |
| % DAILY VALUE |
| Total Carbohydrate107g36% |
| Dietary Fiber6g24% |
| Sugars48g |
| Vitamin A2% |
| Vitamin C2% |
| Calcium10% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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