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Ingredients
US|METRIC
4 SERVINGS
- 4 grams fresh yeast
- 55 mL warm water (37 C/99 F)
- 90 grams spelt flour (sprouted, + more for kneading)
- 1 pinch salt
- 1 tsp. cane sugar (natural)
- 1/4 cup bicarbonate of soda
- 1 egg (lightly beaten)
- 1 Tbsp. sesame seeds
- flaky sea salt
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NutritionView More
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35Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories35Calories from Fat20 |
| % DAILY VALUE |
| Total Fat2.5g4% |
| Saturated Fat0.5g3% |
| Trans Fat |
| Cholesterol55mg18% |
| Sodium4060mg169% |
| Potassium35mg1% |
| Protein2g |
| Calories from Fat20 |
| % DAILY VALUE |
| Total Carbohydrate2g1% |
| Dietary Fiber0g0% |
| Sugars1g |
| Vitamin A2% |
| Vitamin C |
| Calcium4% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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