Soft Pretzels

TRACY, COOKS
6Ingredients
65Minutes
410Calories

Ingredients

US|METRIC
  • 3 cups all purpose flour (VERY LOOSELY measured)
  • 1 tablespoon yeast
  • 1 tablespoon brown sugar
  • 1 teaspoon salt
  • 2 tablespoons soft margarine (really, it works better than butter but use it if you have it)
  • 1 cup warm water
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    NutritionView More

    410Calories
    Sodium28% DV660mg
    Fat11% DV7g
    Protein22% DV11g
    Carbs25% DV75g
    Fiber16% DV4g
    Calories410Calories from Fat60
    % DAILY VALUE
    Total Fat7g11%
    Saturated Fat1g5%
    Trans Fat1g
    Cholesterol
    Sodium660mg28%
    Potassium135mg4%
    Protein11g22%
    Calories from Fat60
    % DAILY VALUE
    Total Carbohydrate75g25%
    Dietary Fiber4g16%
    Sugars2g4%
    Vitamin A6%
    Vitamin C
    Calcium2%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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