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Ingredients
US|METRIC
4 SERVINGS
- 1 cup warm water (between 120 - 130 degrees F)
- 2 1/2 tsp. active dry yeast
- 1/4 cup sugar
- 1 tsp. salt
- 3 Tbsp. butter (softened)
- 1 large egg (beaten)
- 4 cups all-purpose flour
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NutritionView More
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610Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories610Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol75mg25% |
| Sodium680mg28% |
| Potassium180mg5% |
| Protein15g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate109g36% |
| Dietary Fiber4g16% |
| Sugars13g |
| Vitamin A8% |
| Vitamin C |
| Calcium4% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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