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Socca-chickpea Crêpe W/ Spinach & Sweet Potato
VIBRANTFOODSTORIES.COM11Ingredients
40Minutes
470Calories
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Ingredients
US|METRIC
2 SERVINGS
- 1 cup chickpea flour
- 1 cup water
- 2 Tbsp. olive oil (+ more for baking)
- 1/2 tsp. salt
- 3 dL baby spinach
- 1 clove garlic (minced)
- 1 sweet potato
- 1 tsp. chipotle chili (peppar)
- 1/4 tsp. sea salt
- 1 Tbsp. oil (oliv, or canola oil)
- 1 dL ajvar (or rosted red paprika pure)
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NutritionView More
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470Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories470Calories from Fat220 |
| % DAILY VALUE |
| Total Fat24g37% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol |
| Sodium1410mg59% |
| Potassium1290mg37% |
| Protein14g |
| Calories from Fat220 |
| % DAILY VALUE |
| Total Carbohydrate52g17% |
| Dietary Fiber10g40% |
| Sugars14g |
| Vitamin A220% |
| Vitamin C30% |
| Calcium10% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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