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Socca (Simple, Gluten-free Chickpea Flatbread
NOURISHED KITCHEN5Ingredients
12Hours
370Calories
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Ingredients
US|METRIC
2 SERVINGS
- 1 cup chickpea flour (preferably sprouted, buy it here)
- 1 lemon (medium, juiced)
- 1 1/4 cups water
- 3 Tbsp. olive oil (plus additional for greasing the pan)
- 1/2 tsp. sea salt (unrefined)
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NutritionView More
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370Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories370Calories from Fat210 |
| % DAILY VALUE |
| Total Fat23g35% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol |
| Sodium630mg26% |
| Potassium470mg13% |
| Protein11g |
| Calories from Fat210 |
| % DAILY VALUE |
| Total Carbohydrate33g11% |
| Dietary Fiber8g32% |
| Sugars5g |
| Vitamin A2% |
| Vitamin C70% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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