Soba in Soy Broth

BACON AND SOUFFLÉ
10Ingredients
50Minutes
340Calories

Ingredients

US|METRIC
  • 2 garlic cloves (peeled, crushed)
  • 1 ginger (1” piece peeled, thinly sliced)
  • 1/4 cup soy sauce
  • 1 tablespoon vegetable oil
  • 1/2 pound shiitake mushrooms (stems removed and cleaned)
  • 8 ounces soba (Japanese-style noodles)
  • 4 radishes (trimmed, thinly sliced)
  • 4 large egg yolks
  • 4 scallions (thinly sliced at an angle)
  • 1 tablespoon toasted sesame seeds
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    NutritionView More

    340Calories
    Sodium57% DV1370mg
    Fat15% DV10g
    Protein27% DV14g
    Carbs18% DV55g
    Fiber12% DV3g
    Calories340Calories from Fat90
    % DAILY VALUE
    Total Fat10g15%
    Saturated Fat2g10%
    Trans Fat0g
    Cholesterol210mg70%
    Sodium1370mg57%
    Potassium540mg15%
    Protein14g27%
    Calories from Fat90
    % DAILY VALUE
    Total Carbohydrate55g18%
    Dietary Fiber3g12%
    Sugars1g2%
    Vitamin A8%
    Vitamin C10%
    Calcium10%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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