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Soba Noodle Salad with Pork and Peanut Sauce
PORK19Ingredients
45Minutes
750Calories
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Description
This recipe is courtesy of Street Smart Nutrition.
Ingredients
US|METRIC
4 SERVINGS
- 2/3 cup sweet chili sauce
- 1/3 cup creamy peanut butter
- 1/2 cup coconut milk (canned)
- 2 Tbsp. rice vinegar
- 2 Tbsp. sesame oil
- 2 Tbsp. low sodium soy sauce
- 1 Tbsp. fresh grated ginger
- 4 cloves garlic (finely minced)
- 1 lb. pork tenderloin
- 7 oz. soba noodles (plus water for cooking)
- 1 cup grated carrots
- 1 cup red cabbage (shredded)
- 1 cup green cabbage (shredded)
- 1/2 cup cilantro (chopped)
- 2 cucumbers (small, thinly sliced)
- 1/3 cup chopped peanuts
- 1 lime (medium, cut into wedges)
- sesame seeds (for garnish, optional)
- hot peppers (for sliced garnish, optional)
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Directions
- For the creamy peanut sauce, add chili sauce, peanut butter, coconut milk, rice vinegar, sesame oil, soy sauce, ginger, and minced garlic cloves into a measuring cup and whisk together until combined.
- As written, recipe will yield approximately 1 1/2 cups. Divide into one 1/2 cup portion to use as the marinade and reserve the rest for serving.
- For the pork tenderloin, prepare the pork tenderloin by patting dry. Place in a sealed bag with 1/2 cup of the prepared sauce. Allow to marinade for at least four hours (or overnight if preferred).
NutritionView More
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750Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories750Calories from Fat330 |
% DAILY VALUE |
Total Fat37g57% |
Saturated Fat12g60% |
Trans Fat |
Cholesterol75mg25% |
Sodium1470mg61% |
Potassium1520mg43% |
Protein45g |
Calories from Fat330 |
% DAILY VALUE |
Total Carbohydrate71g24% |
Dietary Fiber10g40% |
Sugars14g |
Vitamin A110% |
Vitamin C70% |
Calcium15% |
Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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