So-Simple Tuna-Pasta Casserole

BETTY CROCKER
6Ingredients
45Minutes
880Calories

Ingredients

US|METRIC
  • 24 ounces pasta (frozen, carrots, broccoli, sugar snap peas & garlic sauce)
  • 2 cans tuna (5 oz each, in water, drained, flaked)
  • 10 3/4 ounces condensed cream of potato soup
  • 1/4 cup milk
  • 1 cup bread crumbs (soft, about 2 slices white bread)
  • 2 tablespoons butter (or margarine, melted)
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    NutritionView More

    880Calories
    Sodium31% DV750mg
    Fat22% DV14g
    Protein73% DV37g
    Carbs50% DV149g
    Fiber24% DV6g
    Calories880Calories from Fat130
    % DAILY VALUE
    Total Fat14g22%
    Saturated Fat5g25%
    Trans Fat
    Cholesterol40mg13%
    Sodium750mg31%
    Potassium650mg19%
    Protein37g73%
    Calories from Fat130
    % DAILY VALUE
    Total Carbohydrate149g50%
    Dietary Fiber6g24%
    Sugars9g18%
    Vitamin A25%
    Vitamin C0%
    Calcium10%
    Iron35%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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