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Snickerdoodle Cheesecake with Voortman Cookies
TOP NOTCH MATERIAL11Ingredients
80Minutes
1050Calories
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Ingredients
US|METRIC
4 SERVINGS
- 16 oz. cream cheese (room temp)
- 3 eggs (lightly beaten)
- 1 pkg. cookies (Voortman’s Snickerdoodle)
- 1/4 cup butter (melted)
- 8 oz. sour cream
- 1 cup sugar
- 2 Tbsp. all purpose flour
- 2 tsp. vanilla
- 1/2 tsp. ground cinnamon
- 1 Tbsp. sugar
- 1/2 tsp. ground cinnamon
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NutritionView More
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1050Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1050Calories from Fat650 |
| % DAILY VALUE |
| Total Fat72g111% |
| Saturated Fat39g195% |
| Trans Fat |
| Cholesterol345mg115% |
| Sodium720mg30% |
| Potassium380mg11% |
| Protein15g |
| Calories from Fat650 |
| % DAILY VALUE |
| Total Carbohydrate89g30% |
| Dietary Fiber2g8% |
| Sugars74g |
| Vitamin A50% |
| Vitamin C2% |
| Calcium20% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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