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Snickerdoodle Buttermilk Pie
MELISSA'S SOUTHERN STYLE KITCHEN12Ingredients
75Minutes
520Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 frozen pie crust (9-inch unbaked deep dish, I.e. Mrs Smith's)
- 1 1/3 cups granulated sugar
- 1/4 cup all purpose flour
- 1/4 tsp. salt
- 1/4 tsp. baking soda
- 1/8 tsp. nutmeg
- 4 large eggs
- 1 1/2 cups low fat buttermilk (or whole, not fat free)
- 1/4 cup butter (melted, 1/2 stick)
- 2 tsp. pure vanilla extract
- 1 Tbsp. granulated sugar
- 1/2 tsp. ground cinnamon
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NutritionView More
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520Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories520Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol245mg82% |
| Sodium480mg20% |
| Potassium220mg6% |
| Protein10g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate82g27% |
| Dietary Fiber0g0% |
| Sugars76g |
| Vitamin A15% |
| Vitamin C2% |
| Calcium15% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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