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Snapper with Linguine and Citrus Cream Sauce
ALLRECIPES21Ingredients
60Minutes
700Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. olive oil
- 4 shallots (thinly sliced)
- 2 cloves garlic (minced)
- 1/2 cup vodka
- 1/2 cup lemon juice
- 1 Tbsp. lime juice
- 1/4 cup fish sauce
- 2 Tbsp. sun-dried tomatoes (chopped)
- 1 tsp. fennel seeds (crushed)
- 1 tsp. dried basil
- 1 tsp. dried thyme
- 1 tsp. worcestershire sauce
- 1/2 tsp. grated orange zest
- 3/4 cup whipping cream
- 8 oz. linguine pasta
- 4 red snapper fillets (6 ounce)
- salt
- pepper
- 1/4 cup all purpose flour
- 2 Tbsp. olive oil
- 1/4 tsp. grated orange zest
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NutritionView More
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700Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories700Calories from Fat220 |
| % DAILY VALUE |
| Total Fat24g37% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol60mg20% |
| Sodium1720mg72% |
| Potassium1090mg31% |
| Protein31g |
| Calories from Fat220 |
| % DAILY VALUE |
| Total Carbohydrate76g25% |
| Dietary Fiber3g12% |
| Sugars4g |
| Vitamin A35% |
| Vitamin C50% |
| Calcium15% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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