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Snake Beans Topped with Coconut and Turmeric
JAMES COOKS8Ingredients
25Minutes
60Calories
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Ingredients
US|METRIC
4 SERVINGS
- 300 grams snake beans (trimmed and cut into 8 cm length)
- 1/2 tsp. turmeric powder
- 2 Tbsp. grated coconut (fresh)
- 1 pinch curry leaves
- 1 clove garlic (crushed)
- 1/2 tsp. mustard seeds
- 1/2 tsp. vegetable oil
- salt
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NutritionView More
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60Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories60Calories from Fat20 |
| % DAILY VALUE |
| Total Fat2.5g4% |
| Saturated Fat1.5g8% |
| Trans Fat0g |
| Cholesterol |
| Sodium200mg8% |
| Potassium210mg6% |
| Protein3g |
| Calories from Fat20 |
| % DAILY VALUE |
| Total Carbohydrate7g2% |
| Dietary Fiber<1g2% |
| Sugars0g |
| Vitamin A15% |
| Vitamin C25% |
| Calcium4% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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