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Snack Table Worthy Beef Chili
OH SNAP! LET'S EAT!23Ingredients
85Minutes
320Calories
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Ingredients
US|METRIC
12 SERVINGS
- 2 Tbsp. olive oil
- 2 lb. ground beef (– grass-fed organic, try for 15% fat)
- 1 sweet onion (large, diced)
- 1/2 head garlic (minced)
- 1 Anaheim pepper (diced)
- 1 jalapeno pepper (diced)
- 1 poblano pepper (diced)
- 2 chili peppers (diced)
- 1 Orange (Juice of)
- 2 qt. chicken stock (homemade is best)
- 28 oz. roasted tomatoes (1 can ,crushed, not diced)
- 1/4 cup chili powder (New Mexico)
- 1/4 cup ground cumin
- 1/8 cup smoked paprika
- 2 Tbsp. allspice
- 2 Tbsp. thyme (dried)
- 1 Tbsp. cayenne pepper
- salt
- pepper
- lime wedges
- peppers (diced)
- green onion (diced)
- cilantro (chopped)
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NutritionView More
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320Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories320Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat5g25% |
| Trans Fat1g |
| Cholesterol55mg18% |
| Sodium460mg19% |
| Potassium880mg25% |
| Protein23g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate24g8% |
| Dietary Fiber6g24% |
| Sugars7g |
| Vitamin A60% |
| Vitamin C45% |
| Calcium10% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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