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Snack Cake with Salted Caramel Frosting
I AM BAKER17Ingredients
60Minutes
680Calories
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Ingredients
US|METRIC
8 SERVINGS
- brown sugar
- butter
- heavy cream
- confectioners sugar
- salt (for sprinkling)
- 1/2 cup butter (softened)
- 1 cup granulated sugar
- 1 1/2 cups all purpose flour
- 2 tsp. corn starch
- 2 tsp. baking powder
- 1/2 cup whole milk (room temperature)
- 3 eggs (room temperature)
- 1/2 cup firmly packed brown sugar
- 1/2 cup butter
- 1/4 cup heavy cream
- 2 cups confectioners sugar (sifted sifted)
- 1 tsp. kosher salt (course)
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NutritionView More
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680Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories680Calories from Fat300 |
| % DAILY VALUE |
| Total Fat33g51% |
| Saturated Fat20g100% |
| Trans Fat |
| Cholesterol165mg55% |
| Sodium760mg32% |
| Potassium110mg3% |
| Protein6g |
| Calories from Fat300 |
| % DAILY VALUE |
| Total Carbohydrate92g31% |
| Dietary Fiber<1g3% |
| Sugars73g |
| Vitamin A20% |
| Vitamin C0% |
| Calcium15% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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