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12Ingredients
65Minutes
880Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 Tbsp. vegetable oil
- 1 lb. ground beef (lean, at least 80%)
- 1/2 cup diced onion
- 1 oz. taco seasoning mix (Old El Paso™ original)
- 1/2 cup water
- 11 oz. flour tortillas (Old El Paso™, for burritos, 8 inch)
- 1 cup Old El Paso™ refried beans (from 16-oz can)
- 1 1/2 cups cooked rice
- 2 cups shredded mexican cheese blend (8 oz)
- 10 oz. enchilada sauce (Old El Paso™)
- cilantro leaves (Chopped fresh, if desired)
- lime wedges (if desired, optional)
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NutritionView More
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880Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories880Calories from Fat420 |
| % DAILY VALUE |
| Total Fat47g72% |
| Saturated Fat21g105% |
| Trans Fat1g |
| Cholesterol145mg48% |
| Sodium2770mg115% |
| Potassium770mg22% |
| Protein47g |
| Calories from Fat420 |
| % DAILY VALUE |
| Total Carbohydrate67g22% |
| Dietary Fiber9g36% |
| Sugars13g |
| Vitamin A25% |
| Vitamin C30% |
| Calcium60% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Heather 2 years ago
These were AMAZING! I followed everything as instructed, except I mixed the refried beans in with the taco meat before applying on the shell. Will definitely be making this again!