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Smothered Grits with Jalapeno Sausage and Bacon
CREOLE CONTESSA.COM25Ingredients
40Minutes
1190Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. sausage (smoked jalapeno, sliced into 1/2 inch on the diagonal)
- 1 thick cut bacon (pack of, diced)
- 1 tsp. Creole seasoning
- 1 tsp. black pepper
- 1 tsp. garlic powder
- 1 tsp. onion powder
- 1 bell pepper (diced)
- 1/2 red onion (diced)
- 1 stalk celery (diced)
- 1 jalapeno (fresh, seeded, diced)
- 3 cloves garlic (minced)
- 1/2 cup green onions (diced)
- extra-virgin olive oil
- 1 cup grits
- 1 stick butter
- 1 cup heavy cream
- 2 cups chicken broth
- 1 cup water
- 1/2 cup milk
- 1 tsp. black pepper
- 1 tsp. Creole seasoning
- 1 tsp. garlic powder
- 1 tsp. onion powder
- 1/2 cup jack cheese (grated)
- 1/2 cup sharp cheddar cheese
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NutritionView More
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1190Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1190Calories from Fat870 |
| % DAILY VALUE |
| Total Fat97g149% |
| Saturated Fat48g240% |
| Trans Fat |
| Cholesterol275mg92% |
| Sodium1160mg48% |
| Potassium760mg22% |
| Protein34g |
| Calories from Fat870 |
| % DAILY VALUE |
| Total Carbohydrate47g16% |
| Dietary Fiber4g16% |
| Sugars4g |
| Vitamin A50% |
| Vitamin C50% |
| Calcium35% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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