Smothered Cajun Cube Steaks Recipe | Yummly

Smothered Cajun Cube Steaks

JAM HANDS(4)
Andrea Castillo: "The steaks were tender and the sauce was flavorfu…" Read More
13Ingredients
85Minutes
200Calories
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Ingredients

US|METRIC
  • 1/2 teaspoon salt (or Seasoned Salt)
  • 6 cubes steaks
  • 1/2 cup all purpose flour
  • 1 teaspoon pepper
  • 4 tablespoons vegetable oil
  • 1 onion (diced)
  • 1 green bell pepper (diced)
  • 14.5 ounces diced tomatoes (petite)
  • 12 ounces cola (drink)
  • 1 tablespoon beef bouillon granules (I use a beef bouillon paste)
  • 2 tablespoons tomato paste
  • 1/2 teaspoon dried rosemary (crushed)
  • 1/2 teaspoon cajun seasoning
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    NutritionView More

    200Calories
    Sodium13% DV300mg
    Fat17% DV11g
    Protein6% DV3g
    Carbs8% DV24g
    Fiber12% DV3g
    Calories200Calories from Fat100
    % DAILY VALUE
    Total Fat11g17%
    Saturated Fat1g5%
    Trans Fat0g
    Cholesterol
    Sodium300mg13%
    Potassium360mg10%
    Protein3g6%
    Calories from Fat100
    % DAILY VALUE
    Total Carbohydrate24g8%
    Dietary Fiber3g12%
    Sugars11g22%
    Vitamin A20%
    Vitamin C60%
    Calcium4%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(4)

    Andrea Castillo a year ago
    The steaks were tender and the sauce was flavorful.
    Angela Eaton a year ago
    it was so good we really enjoyed it
    Roxann W. 3 years ago
    This was easy and delicious, even turned tough cube steak into tender steaks, will make again
    Kim F. 4 years ago
    Very good and easy. Hubby kicked it up a notch with some sriracha. We served it with rice and peas. Very nice Sunday lunch.

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