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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 Tbsp. coriander seeds
- 1 Tbsp. allspice berries
- 1 Tbsp. black peppercorns
- 1 habanero chiles (depending on how much spice you can handle!, stemmed, seeded, and quartered)
- 8 scallions (chopped)
- 6 garlic cloves (peeled)
- 3 Tbsp. vegetable oil
- 2 Tbsp. soy sauce
- 2 Tbsp. lime zest (grated, 3 limes, plus lime wedges for serving)
- 2 Tbsp. yellow mustard
- 1 Tbsp. dried thyme
- 1 Tbsp. ground ginger
- 1 Tbsp. brown sugar (packed)
- 2 1/4 tsp. salt
- 2 tsp. dried basil
- 1/2 tsp. dried rosemary
- 1/2 tsp. ground nutmeg
- 4 lb. whole chicken (split in half)
- 2 Tbsp. allspice berries
- 2 sprigs fresh thyme
- 2 sprigs fresh rosemary
- 1 cup chips (wood)
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NutritionView More
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900Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories900Calories from Fat370 |
% DAILY VALUE |
Total Fat41g63% |
Saturated Fat7g35% |
Trans Fat0g |
Cholesterol295mg98% |
Sodium2370mg99% |
Potassium2090mg60% |
Protein96g |
Calories from Fat370 |
% DAILY VALUE |
Total Carbohydrate36g12% |
Dietary Fiber5g20% |
Sugars4g |
Vitamin A15% |
Vitamin C60% |
Calcium15% |
Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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