Smoky Vegan Quinoa Chili Recipe | Yummly

Smoky Vegan Quinoa Chili

SMALL GREEN KITCHEN
18Ingredients
45Minutes
550Calories

Ingredients

US|METRIC
  • 1 tablespoon extra-virgin olive oil
  • 1 sweet onion (small, diced)
  • 4 cloves garlic (minced)
  • 1 1/2 teaspoons smoked paprika
  • 1 1/2 teaspoons cumin
  • 1/2 teaspoon cayenne pepper
  • 2 tablespoons chili powder
  • 1/2 teaspoon sugar
  • 2 cups cooked quinoa
  • 1 cup vegetable broth
  • 15 ounces diced tomatoes (spicy red pepper)
  • 28 ounces diced tomatoes (petite)
  • 15 ounces black beans
  • 15 ounces light red kidney beans
  • 15 ounces chili beans (white)
  • 4 1/2 ounces diced green chilies
  • 7 ounces tomato paste
  • 16 ounces tomato sauce
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    550Calories
    Sodium59% DV1420mg
    Fat11% DV7g
    Protein55% DV28g
    Carbs33% DV98g
    Fiber96% DV24g
    Calories550Calories from Fat60
    % DAILY VALUE
    Total Fat7g11%
    Saturated Fat1g5%
    Trans Fat
    Cholesterol0mg0%
    Sodium1420mg59%
    Potassium2430mg69%
    Protein28g55%
    Calories from Fat60
    % DAILY VALUE
    Total Carbohydrate98g33%
    Dietary Fiber24g96%
    Sugars22g44%
    Vitamin A70%
    Vitamin C80%
    Calcium15%
    Iron50%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    PlanShop