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Ingredients
US|METRIC
4 SERVINGS
- 2 medium carrots (or 1 handful baby carrots, finely chopped)
- 3 celery (ribs, finely chopped)
- 1 onions (medium or 2 small, finely chopped)
- 4 cloves minced garlic
- 1 tsp. smoked paprika
- salt
- crushed red pepper
- 2 tsp. flour (optional)
- 12 oz. light beer
- 28 oz. diced tomatoes (or crushed)
- 1 cup chicken stock
- bread (if desired, for serving)
- green onion (sliced, if desired, for serving)
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NutritionView More
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160Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories160Calories from Fat10 |
| % DAILY VALUE |
| Total Fat1.5g2% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol<5mg1% |
| Sodium440mg18% |
| Potassium890mg25% |
| Protein6g |
| Calories from Fat10 |
| % DAILY VALUE |
| Total Carbohydrate29g10% |
| Dietary Fiber5g20% |
| Sugars12g |
| Vitamin A160% |
| Vitamin C60% |
| Calcium10% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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